Flavingery®
Black Thai Ginger
A methoxy flavone rich extract from Kaempferia parviflora (Black ginger) rhizome, standardized for a minimum of 10% total methoxy flavones
Aged Garlic
An organosulfur rich extract from Allium sativum bulb (clove), containing 0.5% S-Allylcysteine
Sabrolithin™ A & B
Urolithin A and B
An ellagic acid and ellagitannins metabolite, containing 99% Urolithin A and 99% Urolithin B
Babchiol™
Bakuchiol 99%
An organosulfur rich extract from Allium sativum bulb (clove), containing 0.5% S-Allylcysteine
Mangiophelin™ A & B
Mango Extract
A polyphenol rich extract from Mangifera indica (Mango) immature deseeded dry fruit, standardized for a minimum of 10% Polyphenols
